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History of chemical engineering : ウィキペディア英語版 | History of chemical engineering
Chemical engineering as a discipline that was developed out of those practising "industrial chemistry" in the late 19th century. Before the Industrial Revolution (18th century), industrial chemicals and other consumer products such as soap were mainly produced through batch processing. Batch processing is labour-intensive and individuals mix predetermined amounts of ingredients in a vessel, heat, cool or pressurize the mixture for a predetermined length of time. The product may then be isolated, purified and tested to achieve a saleable product. Batch processes are still performed today on higher value products, such as pharmaceutical intermediates, speciality and formulated products such as perfumes and paints, or in food manufacture such as pure maple syrups, where a profit can still be made despite batch methods being slower and inefficient in terms of labour and equipment usage. Due to the application of Chemical Engineering techniques during manufacturing process development, larger volume chemicals are now produced through a continuous "assembly line" chemical processes. The Industrial Revolution was when a shift from batch to more continuous processing began to occur. Today commodity chemicals and petrochemicals are predominantly made using continuous manufacturing processes whereas speciality chemicals, fine chemicals and pharmaceuticals are made using batch processes. ==Origin== The Industrial Revolution led to an unprecedented escalation in demand, both with regard to quantity and quality, for bulk chemicals such as soda ash. This meant two things: one, the size of the activity and the efficiency of operation had to be enlarged, and two, serious alternatives to batch processing, such as continuous operation, had to be examined.
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「History of chemical engineering」の詳細全文を読む
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